The enriched yeasted dough is rolled out and filled with cardamom and brown sugar butter. Strips of dough are cut before being twisted and knotted together.
The buns are finished with a cinnamon orange glaze and nibbed sugar.
Allergens: MILK, EGG, GLUTEN
All our products are made in an environment that contains MILK, GLUTEN, SESAME, EGG, PEANUT, SOYA and TREE NUT. Precautions are taken to prevent cross-contamination but trace elements may be present.
Ingredient List: Pastry Flour (Gluten), Whole Milk, Unsalted Butter (Milk), Caster Sugar, Soft Light Brown Sugar, Orange, Pasteurised Liquid Whole Egg, Fresh Yeast, Fine Sea Salt, Ground Cardamom, Water, Nibbed Sugar 100% Sugar Beet, Ground Cinnamon
